Description

Malou’s Paciencia (Egg Drop Cookies) are a beloved Filipino treat known for their delicate texture and sweet, comforting flavor. These cookies are made from a traditional recipe that blends simple ingredients like eggs, sugar, and flour, creating a light, melt-in-your-mouth treat. The name “Paciencia” is derived from the Filipino word for “patience,” as these cookies are painstakingly baked to achieve their perfect texture.

The egg drop style of the cookie results in a soft, airy bite that is lightly sweet, with a subtle egg flavor that makes it unique. Each bite delivers a crumbly yet smooth texture, making it a perfect snack with tea or coffee. Malou’s Paciencia cookies are ideal for those who enjoy simple yet delicious pastries, and they bring a nostalgic taste of Filipino home baking.

These cookies are also a great gift, often shared with friends and family during special occasions or as a thoughtful gesture for any time of year.

Key Features:

• Light & Airy Texture: Soft, melt-in-your-mouth cookies with a delicate crumb that’s easy to enjoy.
• Subtle Egg Flavor: A mild sweetness paired with the distinct taste of egg, giving these cookies a unique and comforting flavor.
• Perfect with Tea or Coffee: Ideal for pairing with a warm beverage, making them great for afternoon tea or as a sweet snack.
• Authentic Filipino Treat: A traditional Filipino cookie made using classic ingredients and a time-tested recipe.
• Great for Sharing: Packaged conveniently for gifting or enjoying with friends and family during special moments.

If you love soft, delicate cookies with a comforting sweetness, Malou’s Paciencia (Egg Drop Cookies) are a perfect treat to try. Whether you’re sharing them with loved ones or savoring them on your own, they bring a touch of Filipino tradition to your snack time.