Description

Sunrise Bagoong Tirong Fish Sauce (473ml) is a premium Filipino fish sauce that brings the bold, umami-packed flavor of fermented fish into your kitchen. Known for its rich, savory taste, it is a versatile condiment that enhances a wide range of Filipino dishes, providing the perfect balance of saltiness and depth of flavor.

Key Features:

Flavor: This fish sauce delivers a salty and umami-rich taste that is a perfect addition to many dishes. The flavor is well-balanced, with a savory profile that brings out the best in your cooking.
Versatility: Sunrise Bagoong Tirong Fish Sauce is perfect for a variety of dishes, including traditional Filipino recipes like sinigang, adobo, binagoongan, bicol express, and more. It can also be used as a dipping sauce for green mangoes, fried fish, or chicharrón (crispy pork skin).
Authentic Filipino Taste: Made using traditional fermentation techniques, this fish sauce is crafted to capture the deep, savory flavors of Filipino cooking, adding authenticity to every dish.
Convenient Packaging: The 473ml bottle is a great size for both home cooks and small families. Its compact size is easy to store and use, providing just the right amount of fish sauce for regular cooking without taking up too much space.
Perfect For: Elevating Filipino dishes, as well as being a go-to ingredient for stir-fries, soups, marinades, and even as a seasoning for noodles and rice dishes.

Perfect For:

Filipino Dishes: Enhance the taste of sinigang, adobo, kare-kare, and binagoongan.
Dipping Sauce: Use as a dipping sauce for fresh green mangoes, chicharrón, or grilled fish.
Seasoning: Add a splash of fish sauce to stir-fries, grilled meats, seafood dishes, or even in salad dressings for extra depth of flavor.

Sunrise Bagoong Tirong Fish Sauce (473ml) is a staple in Filipino kitchens, perfect for anyone who loves authentic Filipino flavors. Whether you’re cooking up a traditional dish or experimenting with new recipes, this fish sauce provides the depth and richness that Filipino cuisine is known for.