Description

Pangasinan Fish Sauce (Patis) – 1 Gallon

Pangasinan Fish Sauce (Patis) is a premium, savory condiment made from fermented fish, known for its rich umami flavor. This 1-gallon size is perfect for large families, restaurants, or those who love to cook with authentic Filipino flavors.

Key Features:

• Flavor Profile: Salty and umami-rich, with a deep, savory taste that enhances a wide variety of dishes.
• Versatile Uses: Ideal for seasoning soups, stews, dipping sauces, stir-fries, and Filipino classics like sinigang and adobo.
• Large Size: 1-gallon bottle, perfect for frequent use in both home and commercial kitchens.
• Authentic Taste: Made from high-quality ingredients, ensuring a natural and true Filipino flavor.

Enhance your dishes with Pangasinan Fish Sauce (Patis) – the perfect seasoning for bringing authentic Filipino taste to your meals.