Description
Barrio Fiesta Salted Shrimp Fry (Bagoong Alamang) – Elevate your Filipino dishes with the savory, umami-packed flavor of Barrio Fiesta Salted Shrimp Fry (Bagoong Alamang). Made from premium-quality shrimp and expertly fermented, this traditional Filipino shrimp paste is sautéed with aromatic spices, creating a rich and flavorful condiment that is perfect for a variety of dishes. Whether you’re making binagoongan, sinigang, or simply need a dipping sauce, this bagoong alamang will bring that signature Filipino taste to your meals.
Key Features:
- Authentic Filipino Taste: Crafted with high-quality shrimp and seasoned with garlic, onions, and spices, Barrio Fiesta Salted Shrimp Fry captures the rich, savory flavor that’s a staple in Filipino kitchens.
- Rich Umami Flavor: The combination of shrimp and spices creates a deep, savory profile with a natural sweetness, perfect for enhancing the taste of your dishes.
- Versatile Usage: Perfect for traditional Filipino recipes like binagoongan (shrimp paste with eggplant), kare-kare (oxtail stew), or sinigang (sour soup). It also works wonderfully as a dipping sauce for grilled meats, fried fish, or vegetables.
- All-Natural Ingredients: Made with quality shrimp and natural seasonings, this shrimp paste contains no artificial preservatives, ensuring an authentic and clean taste.
- Convenient Size: Available in a practical jar size, perfect for home use or for those who love to cook Filipino food in larger quantities.
Whether you’re cooking a Filipino feast or adding a savory twist to your favorite dishes, Barrio Fiesta Salted Shrimp Fry (Bagoong Alamang) is a must-have ingredient for anyone who loves bold, umami-packed flavors.
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