Description

Pangasinan Salted Shrimp Fry (396g) – Bring the rich, savory taste of traditional Filipino cuisine to your table with Pangasinan Salted Shrimp Fry. Made from high-quality shrimp, this authentic bagoong is carefully sautéed with aromatic spices to create a flavorful, umami-packed paste that’s perfect for a wide variety of Filipino dishes. Whether you’re preparing binagoongan, sinigang, or using it as a condiment, this salted shrimp fry will add depth and a burst of flavor to your meals.

Key Features:

• Authentic Pangasinan Flavor: Known for its distinct, rich taste, Pangasinan Salted Shrimp Fry brings the unique flavor profile of Pangasinan-style shrimp paste, offering an authentic taste of Filipino cooking.
• Sautéed with Spices: The shrimp is sautéed with garlic, onions, and other spices, giving it a savory depth and a touch of sweetness that complements a wide range of dishes.
• Versatile: Ideal for traditional Filipino recipes like binagoongan (shrimp paste with eggplant), kare-kare (oxtail stew), or sinigang (sour soup). It also serves as a flavorful dipping sauce for grilled meats, fried fish, or fresh vegetables.
• No Artificial Additives: Made with natural ingredients, Pangasinan Salted Shrimp Fry contains no artificial preservatives or flavor enhancers, ensuring a clean, authentic taste.
• Generous Size: The 396g jar is perfect for larger households or for anyone who loves to cook Filipino food in larger batches.

Pangasinan Salted Shrimp Fry (396g) is a must-have for anyone who loves bold, umami-rich flavors in their cooking. Whether you’re making classic Filipino dishes or adding a savory twist to your everyday meals, this bagoong will bring an authentic taste of the Philippines to your kitchen.